2013-11-09, 07:31
A Beer by the Sensor
An Indiana start-up showcased technology this week meant to help bars and restaurants — and maybe even patrons — keep track of the beer remaining in a keg.
http://bits.blogs.nytimes.com/2013/11/08...he-sensor/
An Indiana start-up showcased technology this week meant to help bars and restaurants — and maybe even patrons — keep track of the beer remaining in a keg.
http://bits.blogs.nytimes.com/2013/11/08...he-sensor/